Ligustrum Herbal Remedies
Ligustrum is a liver and kidney protectant used for such symptoms as low back pain, premature greying, dizziness, and tinnitus, which often signify adrenal weakness from overwork and stress. Science has supported the traditional use of ligustrum for strengthening the immune system during cancer treatment. Chinese herbalists highly value this herb and use it to nourish the liver and adrenals, for dizziness, low back pain, and palpitations. Ligustrum has a taste of BITTER, SWEET and a temperature of NEUTRAL.
Ligustrum Proper Dose
| Type | Dossage |
| Ligustrum Decoction | 1 cup 2-3 x daily |
| Ligustrum Extract | 1 capsule 2-3 x daily |
| Ligustrum Tincture | 2 droppersful 2-3 x daily |
Ligustrum Reference Information
| Latin Name | Ligustrum lucidum |
| Other Names | Wax privet |
| Part Used | Fruit |
| Herb Forms | Tincture, powdered extract, bulk herb. |
| Affects | Blood, Immune system, Liver |
| Cautions | None noted. |
| Botanical Info | A large shrub or small tree in the Olive family with dark green glossy leaves and clusters of small creamy flowers, then small purple berries. |
Supporting Research
Leung, A. and S. Foster. 1996. Encyclopedia of Common Natural Ingredients. New York: J. Wiley & Sons.
McGuffin, M. et al. 1997. Botanical Safety Handbook. Boca Raton: CRC Press.
Bensky, D. and A. Gamble. 1986. Chinese Herbal Medicine. Seattle: Eastland Press.