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Mallow Herbal Remedies

A poultice of mallow leaves is applied externally for boils, abscesses, and inflammation. As a decoction, it is taken for laryngitis, bladder infections, and respiratory ailments. The greens are excellent steamed or stir-fried (try them with sesame oil and garlic) as a green vegetable before they are in the fruiting stage. Traditionally a poultice of the fresh leaves was applied to bites and stings. Mallow has a taste of SWEET and a temperature of COOL.

Mallow Proper Dose

TypeDossage
Mallow Decoction1 cup 2-3 x daily

Mallow Reference Information

Latin NameMalva sylvestris, M. parviflora; M. spp.
Other NamesCommon mallow
Part UsedHerb
Herb FormsBulk herb.
AffectsDigestive system, Respiratory system, Urinary system
CautionsNone noted.
Botanical InfoA wild plant with stalked kidney-shaped, scalloped leaves in the Mallow family with prominent veins underneath and small pink and white flowers.

Supporting Research

Weiss, R. 1988. Herbal Medicine. Beaconsfield, England: Beaconsfield Publishers.

Wren, R.C. 1988. Potter's New Cyclopaedia of Botanical Drugs. Essex: C.W. Daniel Co. Ltd.

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